Dry Mango in Pakistan—Premium Quality by Chanab Farms

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Dry Mango in Pakistan is not just a snack—it’s a tradition. As one of the most loved dried fruits in the country, dried mango holds a special place in Pakistani households.

Dry Mango in Pakistan is not just a snack—it’s a tradition. As one of the most loved dried fruits in the country, dried mango holds a special place in Pakistani households. At Chanab Farms, we take pride in delivering the finest quality dried mango, packed with flavor, nutrition, and heritage. Our commitment to authenticity, hygiene, and natural drying techniques makes us one of the most trusted suppliers of premium dried mango in the region.

The Popularity of Dry Mango in Pakistan

Pakistan is one of the world’s leading producers of mangoes, especially in regions like Punjab and Sindh. The mango season typically begins in late spring and extends through the summer. However, the love for mango doesn’t stop with the season. That’s where dry mango comes into play.

By carefully drying mango slices during peak season, we preserve their tangy-sweet flavor and extend their shelf life without the need for artificial preservatives. Dry mango is commonly consumed as a snack, used in chutneys, pickles, and traditional desserts, and even added to trail mixes.

Why Choose Chanab Farms for Dry Mango in Pakistan?

At Chanab Farms, our mission is to bring natural, chemical-free, sun-dried mango to your table. Our farm-to-package approach ensures complete quality control from harvest to delivery.

Our Unique Selling Points:

100% Organic Mangoes: We only use naturally ripened mangoes from our own farms.
Traditional Drying Techniques: Sun-dried under hygienic conditions for maximum nutrient retention.
No Preservatives or Artificial Colors: Pure mango taste with no chemicals.
Vacuum-Sealed Packaging: Extended freshness and zero contamination.
Bulk and Retail Availability: Suitable for households and commercial buyers.

Whether you're a health-conscious consumer or a retailer looking for bulk dried mango supply, Chanab Farms offers flexible solutions with unmatched quality.

Types of Dry Mango Products We Offer

We offer a wide variety of Dry Mango in Pakistan, catering to different consumer needs:

1. Sweet Dry Mango Slices

Made from Chaunsa and Sindhri varieties, these sweet slices are ideal for snacking.

2. Spicy Dry Mango (Amchur Masala Style)

Tangy, spicy, and infused with natural masalas—perfect for those who love bold flavors.

3. Dry Mango Powder (Amchur)

Finely ground for use in traditional recipes like aloo chaat, dahi bhallay, and pickles.

4. Sun-Dried Raw Mango Strips

Popular for pickle-making and used in traditional cooking.

Each product is processed with care to retain the natural goodness of mangoes, without compromising on hygiene or flavor.

Health Benefits of Dried Mango

Dry mango is not only a flavorful treat but also a rich source of essential nutrients:

High in Antioxidants: Helps in fighting free radicals and supports immune health.
Rich in Dietary Fiber: Aids digestion and keeps you feeling full.
Vitamins A and C: Boost skin health and immunity.
Natural Energy Booster: A great pre-workout snack with natural sugars.

At Chanab Farms, we ensure that every pack delivers health along with taste.

How We Produce Premium Dry Mango

Our drying process is what sets us apart. Here's how we ensure the best dry mango in Pakistan:

Selection: Only hand-picked, ripened mangoes are selected.
Peeling & Slicing: Done in sanitized facilities to ensure food safety.
Sun-Drying: Natural sun drying on food-grade trays under controlled conditions.
Quality Check: Each batch undergoes a detailed inspection.
Packing: Airtight packaging to maintain aroma, taste, and shelf life.

This ensures that every bite of our dry mango is safe, healthy, and full of flavor.

Uses of Dry Mango in Pakistani Cuisine

Dry mango is a versatile ingredient found in many local recipes.

Amchur Powder: Essential in lentils, curries, and meat dishes for a tangy kick.
Dry Mango Chutney: A favorite condiment with spicy snacks.
Pickle Making: Used with mustard oil and spices for traditional achar.
Sweet Treats: Mixed into desserts like mango burfi or laddoo.
Health Bars: A component in protein bars and nut mixes.

Chanab Farms supplies homes, restaurants, and food processing units that require high-quality dried mango.

Who Can Buy from Chanab Farms?

Our customer base spans across various sectors in Pakistan:

Households: Families who want healthy, preservative-free snacks.
Retailers and supermarkets can purchase products for resale and package them under their own brand.
Wholesalers: Bulk orders with custom packaging options.
Food Industry: For use in the production of chutneys, spice blends, and processed foods.